How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar ?

You need 1 ingredient. The key ingredients include: ["1/4 cup plus 1 tablespoon Champagne or white wine vinegar", "2 Honeycrisp apples, thinly sliced", "2 teaspoons whole-grain Dijon mustard", "1/4 teaspoon kosher salt", "1/3 cup extra-virgin olive oil", "8 medium endives (about 1 3/4 pounds), cut on the bias into 1/2""-thick slices, cores thinly sliced", "1 head of celery, leaves removed and reserved, stalks very thinly sliced on the bias", "1/2 pound aged sharp cheddar, shaved on the slicing blade of a box grater", "3/4 cup coarsely chopped salted, smoked almonds, divided", "Flaky sea salt", "Freshly ground black pepper", "1/2 cup (1"") chives"].

Is Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar suitable as salads?

Yes, Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar Recipe

Name: Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/4 cup plus 1 tablespoon Champagne or white wine vinegar", "2 Honeycrisp apples, thinly sliced", "2 teaspoons whole-grain Dijon mustard", "1/4 teaspoon kosher salt", "1/3 cup extra-virgin olive …

Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar – a delicious recipe with white wine vinegar, apples, whole-grain, kosher salt, extra-virgin olive oil, endives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

["1/4 cup plus 1 tablespoon Champagne or white wine vinegar", "2 Honeycrisp apples, thinly sliced", "2 teaspoons whole-grain Dijon mustard", "1/4 teaspoon kosher salt", "1/3 cup extra-virgin olive oil", "8 medium endives (about 1 3/4 pounds), cut on the bias into 1/2""-thick slices, cores thinly sliced", "1 head of celery, leaves removed and reserved, stalks very thinly sliced on the bias", "1/2 pound aged sharp cheddar, shaved on the slicing blade of a box grater", "3/4 cup coarsely chopped salted, smoked almonds, divided", "Flaky sea salt", "Freshly ground black pepper", "1/2 cup (1"") chives"]

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Quick Info

Servings
4 servings
Category
Salads

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Endive, Apple, And Celery Salad With Smoked Almonds And Cheddar

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