Fresh, crisp and full of flavor — this Endive and Frisee Salad with Oranges is a must-try. Made with balsamic vinegar, shallots, honey and olive oil. Ea…
This Endive and Frisee Salad with Oranges relies on simple, everyday ingredients such as balsamic vinegar, finely sliced shallots, honey and olive oil or hazelnut oil. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026