How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for End-Of-Summer Relish?

You need 12 ingredients. The key ingredients include: 4 each medium green, sweet red and yellow peppers, cut into 1-inch pieces, 4 medium onions, quartered, 4 medium carrots, cut into 2-inch pieces, 2 medium cucumbers, peeled and cut into 2-inch pieces, and more.

Is End-Of-Summer Relish suitable as meat & poultry?

Yes, End-Of-Summer Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover End-Of-Summer Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

End-Of-Summer Relish Recipe

Name: End-Of-Summer Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each medium green, sweet red and yellow peppers, cut into 1-inch pieces; 4 medium onions, quartered; 4 medium carrots, cut into 2-inch pieces; 2 medium cucumbers, peeled and cut into 2-inch pieces; 1 small head cabbage, cut into wedges; 2-3/4 cups white vinegar; 1 cup sugar; 3/4 cup water; 3 tablespoons salt; 1 tablespoon mustard seed; 1 tablespoon celery seed; Cooked sausage or meat of your choice

End-Of-Summer Relish

Eats Now Editorial Team · 308 kcal · Meat & Poultry

End-Of-Summer Relish – a delicious recipe with medium green, onions, carrots, cucumbers, head cabbage, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

End-Of-Summer Relish

How did you like this recipe?

Frequently Asked Questions