How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb lean ground beef, 1 (1 1/2 ounce) package taco seasoning mix or (1 1/2 ounce) package dry enchilada mix, 1 (6 ounce) can tomato paste, 1 3/4 cups hot water, and more.

Is Enchiladas suitable as meat & poultry?

Yes, Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 (1 1/2 ounce) package taco seasoning mix or (1 1/2 ounce) package dry enchilada mix; 1 (6 ounce) can tomato paste; 1 3/4 cups hot water; 2 -3 cups shredded cheese (I use cheddar, mozzarella and taco seasoned cheese, one cup each); 1 (10 count) package 10-inch flour tortillas; shredded lettuce (optional); sour cream (optional); guacamole (optional)

Try this homemade Enchiladas recipe the whole family will love. Made with lean ground beef, taco seasoning mix, tomato paste and water. Easy step-by-ste…

This Enchiladas relies on simple, everyday ingredients such as lean ground beef, (6 ounce) can tomato paste, hot water and shredded lettuce (optional). It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 (1 1/2 ounce) package taco seasoning mix or (1 1/2 ounce) package dry enchilada mix
1 (6 ounce) can tomato paste
1 3/4 cups hot water
2 -3 cups shredded cheese (I use cheddar, mozzarella and taco seasoned cheese, one cup each)
1 (10 count) package 10-inch flour tortillas
shredded lettuce (optional)
sour cream (optional)
guacamole (optional)

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Quick Info

Servings
4 servings
Calories
585 kcal
Category
Meat & Poultry

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