How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 2 Tbsp. margarine, 1 onion, chopped, 1 green pepper, chopped, 1 clove garlic, minced, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. margarine; 1 onion, chopped; 1 green pepper, chopped; 1 clove garlic, minced; 2 Tbsp. flour; 1/2 tsp. salt; 1 tsp. chili powder; 1 c. tomatoes; 1 c. meat stock or water

Enchiladas – a delicious recipe with margarine, onion, green pepper, clove garlic, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. margarine
1 onion, chopped
1 green pepper, chopped
1 clove garlic, minced
2 Tbsp. flour
1/2 tsp. salt
1 tsp. chili powder
1 c. tomatoes
1 c. meat stock or water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Enchiladas

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