How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 lb. rat trap cheese, 1/2 c. sour cream, 1 small onion, chopped, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 lb. rat trap cheese; 1/2 c. sour cream; 1 small onion, chopped; 1 1/2 tsp. chili powder; 1 doz. flour tortillas; 1 can chili (no beans)

Enchiladas – a delicious recipe with ground beef, trap cheese, sour cream, onion, chili powder, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1/2 lb. rat trap cheese
1/2 c. sour cream
1 small onion, chopped
1 1/2 tsp. chili powder
1 doz. flour tortillas
1 can chili (no beans)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
815 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchiladas

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