Enchiladas

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 4 tsp. chili powder; 3 Tbsp. oil; 2 c. water; 1 lb. hamburger; 1/2 c. chopped onions; 1 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. garlic salt; 12 flour tortillas; 1 lb. grated Cheddar cheese

Eats Now Editorial Team · 1886 kcal · Soups & Stews

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Enchiladas – a delicious recipe with flour, chili powder, oil, water, hamburger, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. flour
4 tsp. chili powder
3 Tbsp. oil
2 c. water
1 lb. hamburger
1/2 c. chopped onions
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. garlic salt
12 flour tortillas
1 lb. grated Cheddar cheese

1
Brown flour and chili powder in oil.
2
Stir in water gradually. Simmer for 30 minutes. Brown hamburger and onion.
3
Season with salt, pepper and garlic salt. Dip tortilla in chili powder mixture until softened.
4
Fill center of tortilla with hamburger mixture. Sprinkle with cheese.
5
Roll.
6
Place in a 9 x 13-inch pan. Sprinkle with remaining cheese over top.
7
Pour chili powder mixture over enchiladas. Bake at 350u00b0 until cheese is melted. Serve hot.

1886

kcal

Calories

Fat

243

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. flour, 4 tsp. chili powder, 3 Tbsp. oil, 2 c. water, and more.

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1886 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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