Try this homemade Enchilada Sauce "Salsa Negra" recipe the whole family will love. Made with negro, fresh tomatillos, white onion and clove garlic. Easy…
This Enchilada Sauce "Salsa Negra" relies on simple, everyday ingredients such as white onion, garlic, peeled and water to cover. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026