Enchilada Pie — Baking & Desserts recipe

Enchilada Pie

Eats Now Editorial Team  · 718 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Enchilada Pie at home. Made with cottage cheese, sour cream, tortilla chips and onion. Easy step-by-step instructions included.

This Enchilada Pie relies on simple, everyday ingredients such as pt. cottage cheese, small carton sour cream, tortilla chips, crushed and onion, chopped. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Enchilada Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions