How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Chicken Soup?

You need 11 ingredients. The key ingredients include: 1 (11 ounce) cancondensed Fiesta nacho cheese soup, undiluted, 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted, 2 ⅔ cups milk, 1 (10 ounce) can white chicken meat, drained, and more.

Is Enchilada Chicken Soup suitable as soups & stews?

Yes, Enchilada Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Chicken Soup Recipe

Name: Enchilada Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 ounce) cancondensed Fiesta nacho cheese soup, undiluted; 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted; 2 ⅔ cups milk; 1 (10 ounce) can white chicken meat, drained; 1 (10 ounce) can enchilada sauce; 1 (11 ounce) can mexicorn; 1 (15 ounce) can black beans with lime juice; 1 (4 ounce) canchopped mild green chilies; sour cream; shredded cheddar cheese; tortilla chips

Enchilada Chicken Soup

Eats Now Editorial Team · 337 kcal · Soups & Stews

Enchilada Chicken Soup – a delicious recipe with cheese soup, condensed cream, milk, white chicken meat, enchilada sauce, mexicorn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Enchilada Chicken Soup

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