How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 (8 ounce) can cream of chicken soup, 1/2 - 3/4 cup sour cream, 1 (4 ounce) can green chilies, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (8 ounce) can cream of chicken soup; 1/2 - 3/4 cup sour cream; 1 (4 ounce) can green chilies; corn tortilla; 1/2 cup milk; salt and pepper; 1 cup four-cheese Mexican blend cheese; oil

Enchilada Casserole – a delicious recipe with ground beef, cream of chicken soup, sour cream, green chilies, corn tortilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 (8 ounce) can cream of chicken soup
1/2 - 3/4 cup sour cream
1 (4 ounce) can green chilies
corn tortilla
1/2 cup milk
salt and pepper
1 cup four-cheese Mexican blend cheese
oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Enchilada Casserole

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