Enchilada Casserole

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 onion, chopped; 1 large can milk; 1 can cream of mushroom soup; 1 can mild enchilada sauce; 1/2 can diced, chopped Ro-Tel; 1 bag nacho Doritos; 1 small can corn; 1 small can sliced black olives; 1 pkg. shredded cheese

Eats Now Editorial Team · 549 kcal · Soups & Stews

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Enchilada Casserole – a delicious recipe with ground beef, onion, milk, cream of mushroom soup, enchilada sauce, Ro-Tel. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 onion, chopped
1 large can milk
1 can cream of mushroom soup
1 can mild enchilada sauce
1/2 can diced, chopped Ro-Tel
1 bag nacho Doritos
1 small can corn
1 small can sliced black olives
1 pkg. shredded cheese

1
Brown meat and onion.
2
Cook until done.
3
Add rest of ingredients, except for Doritos and cheese.
4
Simmer for 5 minutes. Alternate mixture in a large baking dish with chips.
5
Bake at 350u00b0 for 30 minutes.
6
Add cheese during the last 5 minutes.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, chopped, 1 large can milk, 1 can cream of mushroom soup, and more.

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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