How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. (8-inch) tortillas, 1 can enchilada sauce, 1 can diced green chilies, drained, 1 can mushroom soup, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8-inch) tortillas; 1 can enchilada sauce; 1 can diced green chilies, drained; 1 can mushroom soup; 1 small can Pet milk or 1/2 c. whole milk; 1 lb. ground beef; 1 small onion, finely chopped; 2 1/2 c. grated sharp cheese

Enchilada Casserole – a delicious recipe with tortillas, enchilada sauce, green chilies, mushroom soup, milk, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. (8-inch) tortillas
1 can enchilada sauce
1 can diced green chilies, drained
1 can mushroom soup
1 small can Pet milk or 1/2 c. whole milk
1 lb. ground beef
1 small onion, finely chopped
2 1/2 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Soups & Stews

Eats Now Editorial Team

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