How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground meat, 1 large onion, chopped, 1 can tomato soup (undiluted), 1 can Cheddar cheese soup (undiluted), and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground meat; 1 large onion, chopped; 1 can tomato soup (undiluted); 1 can Cheddar cheese soup (undiluted); 1 can golden mushroom soup (undiluted); 1 can diced Ro-Tel tomatoes; 1 pkg. enchilada sauce mix; 2 c. shredded Cheddar cheese; 15 corn tortillas, quartered; 1 c. water

Enchilada Casserole

Eats Now Editorial Team · 1275 kcal · Soups & Stews

Enchilada Casserole – a delicious recipe with ground meat, onion, tomato soup, Cheddar cheese soup, golden mushroom soup, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Enchilada Casserole

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