How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 4 lb. ground chuck, 1 large bottle of taco sauce, 2 large (or 4 small) Old El Paso enchilada sauce, 2 packages of shredded cheese, and more.

Is Enchilada Casserole suitable as soups & stews?

Yes, Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. ground chuck; 1 large bottle of taco sauce; 2 large (or 4 small) Old El Paso enchilada sauce; 2 packages of shredded cheese; 1 large (or 2 small) cream of mushroom or chicken soup; powdered chili to taste; corn tortillas (package of about 36)

Enchilada Casserole – a delicious recipe with ground chuck, taco sauce, enchilada sauce, cheese, cream of mushroom, powdered chili. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. ground chuck
1 large bottle of taco sauce
2 large (or 4 small) Old El Paso enchilada sauce
2 packages of shredded cheese
1 large (or 2 small) cream of mushroom or chicken soup
powdered chili to taste
corn tortillas (package of about 36)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchilada Casserole

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