How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. cooked hamburger, 2-10 oz. cans enchilada sauce, 1 can Rotel, 1-16 oz. can chopped black olives, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked hamburger; 2-10 oz. cans enchilada sauce; 1 can Rotel; 1-16 oz. can chopped black olives; 1 c. diced onions; 2 c. shredded Cheddar cheese; 12 corn tortillas (quartered)

Enchilada Casserole – a delicious recipe with hamburger, enchilada sauce, black olives, onions, Cheddar cheese, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. cooked hamburger
2-10 oz. cans enchilada sauce
1 can Rotel
1-16 oz. can chopped black olives
1 c. diced onions
2 c. shredded Cheddar cheese
12 corn tortillas (quartered)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Meat & Poultry

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Enchilada Casserole

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