Try this homemade Enchilada Casserole recipe the whole family will love. Made with ground beef, garlic, onion and milk. Easy step-by-step instructions i…
This Enchilada Casserole relies on simple, everyday ingredients such as ground beef, of garlic salt, medium chopped onion and small can evaporated milk. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026