Try this homemade Enchilada Bake recipe the whole family will love. Made with ground beef, taco seasoning, tomato sauce and cream of mushroom soup. Easy…
This Enchilada Bake relies on simple, everyday ingredients such as ground beef, taco seasoning, (15 oz.) can tomato sauce and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 1972 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026