Empire State Baked Beans

1. 1

   Wash beans, place in large saucepan with lukewarm water; cover.

2. 2

   Let stand 12 hours.

3. 3

   Do not drain. Add enough cold water to cover the beans well.

4. 4

   Slowly bring to a boil; reduce heat and simmer until tender, about 2 hours.

5. 5

   Transfer to greased shallow 1 1/2-quart baking dish, covering pork with beans.

6. 6

   Combine remaining ingredients; sprinkle over beans.

7. 7

   Bake, uncovered, at 300u00b0 until beans are soft and a brown crust forms on top and along sides; 3 to 3 1/2 hours.

8. 8

   As the beans dry out, moisten with hot water.

9. 9

   Beans can be reheated successfully.

* Per serving · 4 servings · Values may vary.

No additional tips available.