Emperor'S Pudding Recipe

Name: Emperor'S Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Pudding; 1/4 ounce unflavored gelatin; 3 tablespoons warm water; 1 (15 ounce) can evaporated milk; 1 1/4 cups cold water; 6 tablespoons sugar; 1 tablespoon almond extract; 1 (11 ounce) can mandarin oranges, drained with juice reserved; Orange Syrup; 1/4 cup sugar; 2 cups warm water; 1 teaspoon almond extract; juice, from mandarin orange

Servings: persons

Pudding
1/4 ounce unflavored gelatin
3 tablespoons warm water
1 (15 ounce) can evaporated milk
1 1/4 cups cold water
6 tablespoons sugar
1 tablespoon almond extract
1 (11 ounce) can mandarin oranges, drained with juice reserved
Orange Syrup
1/4 cup sugar
2 cups warm water
1 teaspoon almond extract
juice, from mandarin orange

1
Dissolve gelatin in warm water.
2
Heat milk with cold water and sugar to just below boiling.
3
Add gelatin mixture and cool.
4
Add almond extract.
5
Pour into square or rectangular glass dish.
6
Refrigerate to set.
7
For orange syrup, dissolve sugar in water in a medium mixing bowl.
8
Add almond extract and the juice from the mandarin oranges.
9
Chill before serving.
10
Remove chilled pudding from refrigerater.
11
In four dessert bowls, place even amounts of pudding.
12
Pour chilled orange syrup evenly over each pudding serving.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Pudding, 1/4 ounce unflavored gelatin, 3 tablespoons warm water, 1 (15 ounce) can evaporated milk, and more.

Yes, Emperor'S Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Emperor'S Pudding

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