How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Empanadillas De Carne?

You need 18 ingredients. The key ingredients include: 2 puff pastry sheets, pre-rolled, 2 egg whites, 2 tablespoons olive oil, 1/4 lb lean ground beef, and more.

Is Empanadillas De Carne suitable as soups & stews?

Yes, Empanadillas De Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Empanadillas De Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Empanadillas De Carne Recipe

Name: Empanadillas De Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 puff pastry sheets, pre-rolled; 2 egg whites; 2 tablespoons olive oil; 1/4 lb lean ground beef; 1/4 lb ground lean pork; 1/4 teaspoon salt; 1/4 teaspoon paprika; 1/4 teaspoon pepper; 1/4 teaspoon cumin; 1 tablespoon chili powder; 1/4 cup onion, minced; 1 minced garlic clove; 1 jalapeno, minced; 1 tablespoon butter; 2 eggs, hard cooked and finely chopped; 3 tablespoons stuffed olives, chopped; 3 tablespoons raisins, seedless; 1/2 cup tomato sauce

Empanadillas De Carne

Eats Now Editorial Team · 426 kcal · Soups & Stews

Empanadillas De Carne – a delicious recipe with pastry sheets, egg whites, olive oil, lean ground beef, ground lean pork, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Empanadillas De Carne

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