How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Emily's Sausage & Cheese Dip?

You need 3 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, 2 (10 ounce) cans tomatoes and green chilies (Rotel brand), 1 lb ground sausage (spicy or regular).

Is Emily's Sausage & Cheese Dip suitable as meat & poultry?

Yes, Emily's Sausage & Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Emily's Sausage & Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Emily's Sausage & Cheese Dip Recipe

Name: Emily's Sausage & Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese; 2 (10 ounce) cans tomatoes and green chilies (Rotel brand); 1 lb ground sausage (spicy or regular)

Emily's Sausage & Cheese Dip – a delicious recipe with cream cheese, tomatoes, ground sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 (8 ounce) packages cream cheese
2 (10 ounce) cans tomatoes and green chilies (Rotel brand)
1 lb ground sausage (spicy or regular)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Emily's Sausage & Cheese Dip

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