Emeril's Tchouptail

1. 1

   Combine the rum, Licore Strega, puree, lemon juice, elderflower syrup, flower water and egg whites in a mixing glass or tin and dry shake (without ice) for approximately 10 seconds.

2. 2

   Add a scoop of ice and again shake for 10 to 15 seconds.

3. 3

   Strain the contents into a double old-fashioned glass or oversize tumbler over ice.

4. 4

   Garnish with the thyme.

* Per serving · 4 servings · Values may vary.

No additional tips available.