Try this homemade Elk Or Venison Loin Roast recipe the whole family will love. Made with loin roast, salt, onion and mushrooms. Easy step-by-step instru…
This Elk Or Venison Loin Roast relies on simple, everyday ingredients such as salt and pepper to taste, onion, sliced thin, (4 oz.) can sliced mushrooms and approximately 8 slices bacon. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026