How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eldorado Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 tsp. minced garlic (optional), 1/2 c. sliced olives (optional), 1 c. cottage cheese, and more.

Is Eldorado Casserole suitable as meat & poultry?

Yes, Eldorado Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eldorado Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eldorado Casserole Recipe

Name: Eldorado Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. minced garlic (optional); 1/2 c. sliced olives (optional); 1 c. cottage cheese; 12 oz. Monterey Jack, shredded; 1 Tbsp. chopped onion; 2 (8 oz.) tomato sauce (we've used 1 can tomato paste and jar salsa); 1 c. sour cream (or 1 c. dill dip); 4 oz. can green chilies (optional); 8 oz. tortilla chips

Eldorado Casserole

Eats Now Editorial Team · 657 kcal · Meat & Poultry

Eldorado Casserole – a delicious recipe with ground beef, garlic, olives, cottage cheese, Monterey Jack, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Eldorado Casserole

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