How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elaine'S Peach Cake?

You need 13 ingredients. The key ingredients include: 3/4 c. butter, 1 egg, 1 1/2 c. flour, 1 Tbsp. sugar, and more.

Is Elaine'S Peach Cake suitable as baking & desserts?

Yes, Elaine'S Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Elaine'S Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Elaine'S Peach Cake Recipe

Name: Elaine'S Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 1 egg; 1 1/2 c. flour; 1 Tbsp. sugar; 1/4 tsp. salt; 1 tsp. vanilla; 3 Tbsp. sugar; 6 c. sliced fresh peaches (about 12); 9 Tbsp. flour; 2 1/2 c. sugar; 3 Tbsp. melted butter; 2 eggs; 1/2 c. cream

Elaine'S Peach Cake

Eats Now Editorial Team · 1701 kcal · Baking & Desserts

Elaine'S Peach Cake – a delicious recipe with butter, egg, flour, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Elaine'S Peach Cake

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