How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eileen D'esterhazy Buckley's Creamy Pound Cake?

You need 9 ingredients. The key ingredients include: 1 ½ cups butter, room temperature, 8 ounces cream cheese, softened, 3 cups sugar, 3 cups flour, sifted, and more.

Is Eileen D'esterhazy Buckley's Creamy Pound Cake suitable as baking & desserts?

Yes, Eileen D'esterhazy Buckley's Creamy Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eileen D'esterhazy Buckley's Creamy Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eileen D'esterhazy Buckley's Creamy Pound Cake Recipe

Name: Eileen D'esterhazy Buckley's Creamy Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups butter, room temperature; 8 ounces cream cheese, softened; 3 cups sugar; 3 cups flour, sifted; 1 pinch salt; 6 large eggs; 1 teaspoon vanilla extract; 1 teaspoon almond extract; ¼ teaspoon mace

Eileen D'esterhazy Buckley's Creamy Pound Cake – a delicious recipe with butter, cream cheese, sugar, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups butter, room temperature
8 ounces cream cheese, softened
3 cups sugar
3 cups flour, sifted
1 pinch salt
6 large eggs
1 teaspoon vanilla extract
1 teaspoon almond extract
¼ teaspoon mace

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1938 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eileen D'esterhazy Buckley's Creamy Pound Cake

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