Eight Treasures Rice

Name: Eight Treasures Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g gluten rice, soaked in water; 50 g dates; 50 g pine nuts; 50 g walnuts; 50 g almonds, blanched; 50 g raisins; 50 g dried apricots; 30 ml cooking oil; 30 g honey; 120 g sugar; 25 g cornflour; water, as required

Eats Now Editorial Team · 736 kcal · General

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Eight Treasures Rice – a delicious recipe with gluten rice, dates, nuts, walnuts, almonds, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

300 g gluten rice, soaked in water
50 g dates
50 g pine nuts
50 g walnuts
50 g almonds, blanched
50 g raisins
50 g dried apricots
30 ml cooking oil
30 g honey
120 g sugar
25 g cornflour
water, as required

1
Cook the rice with water and sugar.
2
Mix the nuts into the cooked rice.
3
Toss with honey and cooking oil and serve.

736

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 300 g gluten rice, soaked in water, 50 g dates, 50 g pine nuts, 50 g walnuts, and more.

Yes, Eight Treasures Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
736 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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