How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eight Layer Greek Dip?

You need 8 ingredients. The key ingredients include: one 10-oz . container roasted red pepper hummus, 1 cup fresh Baby Spinach, coarsely chopped, 1/2 cup sun-dried tomato, reconstituted, chopped, 1/2 cup peeled cucumber, chopped, and more.

Is Eight Layer Greek Dip suitable as snacks & appetizers?

Yes, Eight Layer Greek Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Eight Layer Greek Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eight Layer Greek Dip Recipe

Name: Eight Layer Greek Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: one 10-oz . container roasted red pepper hummus; 1 cup fresh Baby Spinach, coarsely chopped; 1/2 cup sun-dried tomato, reconstituted, chopped; 1/2 cup peeled cucumber, chopped; 1/4 cup red onion, chopped; 1/4 cup crumbled reduced-fat feta cheese; 2 tablespoons kalamata olives, sliced; 1/4 cup pecans, chopped and toasted

Eight Layer Greek Dip – a delicious recipe with red pepper, tomato, peeled cucumber, red onion, feta cheese, kalamata olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

one 10-oz . container roasted red pepper hummus
1 cup fresh Baby Spinach, coarsely chopped
1/2 cup sun-dried tomato, reconstituted, chopped
1/2 cup peeled cucumber, chopped
1/4 cup red onion, chopped
1/4 cup crumbled reduced-fat feta cheese
2 tablespoons kalamata olives, sliced
1/4 cup pecans, chopped and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eight Layer Greek Dip

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