How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egyptian Green Beans In Tomato Sauce?

You need 13 ingredients. The key ingredients include: 1 lb fresh green beans, trimmed & rinsed, 1 tablespoon olive oil, 1 small onion, diced, 3 garlic cloves, minced, and more.

Is Egyptian Green Beans In Tomato Sauce suitable as general?

Yes, Egyptian Green Beans In Tomato Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Egyptian Green Beans In Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egyptian Green Beans In Tomato Sauce Recipe

Name: Egyptian Green Beans In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh green beans, trimmed & rinsed; 1 tablespoon olive oil; 1 small onion, diced; 3 garlic cloves, minced; 3 ounces tomato sauce; 1/2 teaspoon cumin; 1 teaspoon paprika; 1/4 teaspoon cayenne pepper; 1/2 teaspoon oregano; 1/4 teaspoon sugar; 1 teaspoon salt; 1/4 teaspoon pepper; 4 tablespoons finely chopped parsley

Try this homemade Egyptian Green Beans In Tomato Sauce recipe the whole family will love. Made with green beans, olive oil, onion and garlic. Easy step-…

This Egyptian Green Beans In Tomato Sauce relies on simple, everyday ingredients such as olive oil, small onion, diced, garlic cloves, minced and tomato sauce. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Egyptian Green Beans In Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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