How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egyptian Apricot Sauce for Kofta?

You need 6 ingredients. The key ingredients include: 6 ounces dried apricots, 10 garlic cloves, chopped, 1 teaspoon coriander seed, ground, 1 tablespoon olive oil, and more.

Is Egyptian Apricot Sauce for Kofta suitable as meat & poultry?

Yes, Egyptian Apricot Sauce for Kofta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egyptian Apricot Sauce for Kofta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egyptian Apricot Sauce for Kofta Recipe

Name: Egyptian Apricot Sauce for Kofta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces dried apricots; 10 garlic cloves, chopped; 1 teaspoon coriander seed, ground; 1 tablespoon olive oil; 3 cups chicken stock (or vegetable stock); salt and pepper

Egyptian Apricot Sauce for Kofta – a delicious recipe with apricots, garlic, coriander seed, olive oil, chicken stock, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 ounces dried apricots
10 garlic cloves, chopped
1 teaspoon coriander seed, ground
1 tablespoon olive oil
3 cups chicken stock (or vegetable stock)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egyptian Apricot Sauce for Kofta

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