How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Stuffed With Crabmeat?

You need 8 ingredients. The key ingredients include: 6 hard-boiled eggs, ¾ cup fresh crabmeat, ⅓ cup mayonnaise, 2 celery ribs, minced (1/2 cup), and more.

Is Eggs Stuffed With Crabmeat suitable as seafood?

Yes, Eggs Stuffed With Crabmeat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Eggs Stuffed With Crabmeat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Stuffed With Crabmeat Recipe

Name: Eggs Stuffed With Crabmeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs; ¾ cup fresh crabmeat; ⅓ cup mayonnaise; 2 celery ribs, minced (1/2 cup); 1 teaspoon dry mustard; ½ teaspoon salt; ⅓ teaspoon ground red pepper; paprika

Eggs Stuffed With Crabmeat – a delicious recipe with eggs, fresh crabmeat, mayonnaise, celery, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 hard-boiled eggs
¾ cup fresh crabmeat
⅓ cup mayonnaise
2 celery ribs, minced (1/2 cup)
1 teaspoon dry mustard
½ teaspoon salt
⅓ teaspoon ground red pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Fish
Flounder Casserole
Tuna Imperial
Crab Mold

Eggs Stuffed With Crabmeat

How did you like this recipe?

Frequently Asked Questions