Eggs Sardou For Eight

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/4 c. chopped green onions", "1 1/2 Tbsp. butter or margarine, melted", "3 (10 oz.) pkg. frozen chopped spinach, thawed and well drained", "1 (16 oz.) carton sour cream", "1/2 c. whipping cream", "1/2 c. grated Parmesan cheese", "1/2 tsp. ground nutmeg", "1/4 tsp. salt", "1/8 tsp. pepper", "3 (14 oz.) cans artichoke bottoms, drained", "poached eggs", "Hollandaise Sauce", "paprika"].

Yes, Eggs Sardou For Eight falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.