How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Ole Casserole ?

You need 7 ingredients. The key ingredients include: 1 dozen eggs, beaten with fork / whisk, 1 tsp. baking powder, 1 lb shredded Monterey Jack cheese, 2 4-oz cans chopped green chilies (drain), and more.

Is Eggs Ole Casserole suitable as general?

Yes, Eggs Ole Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Eggs Ole Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Ole Casserole Recipe

Name: Eggs Ole Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen eggs, beaten with fork / whisk; 1 tsp. baking powder; 1 lb shredded Monterey Jack cheese; 2 4-oz cans chopped green chilies (drain); 1/2 cup flour; 1 pt. small curd cottage cheese; 1/2 cup melted butter (1 stick)

Eggs Ole Casserole – a delicious recipe with eggs, baking powder, shredded Monterey Jack cheese, green chilies, flour, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 dozen eggs, beaten with fork / whisk
1 tsp. baking powder
1 lb shredded Monterey Jack cheese
2 4-oz cans chopped green chilies (drain)
1/2 cup flour
1 pt. small curd cottage cheese
1/2 cup melted butter (1 stick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
851 kcal
Category
General

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Eggs Ole Casserole

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