How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs In Purgatory?

You need 12 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 medium onion, chopped, 1/4 cup tomato paste, 2 garlic cloves, minced, and more.

Is Eggs In Purgatory suitable as general?

Yes, Eggs In Purgatory falls under the General category and is a great choice for this type of meal.

How do I store leftover Eggs In Purgatory?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs In Purgatory Recipe

Name: Eggs In Purgatory
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 medium onion, chopped; 1/4 cup tomato paste; 2 garlic cloves, minced; 2 teaspoons smoked paprika; 1/2 teaspoon sugar; 1/2 teaspoon crushed red pepper flakes; 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained; 4 large eggs; 1/4 cup shredded manchego or Monterey Jack cheese; 2 tablespoons minced fresh parsley; 1 tube (18 ounces) polenta, sliced and warmed, optional

Eggs In Purgatory

Eats Now Editorial Team · 371 kcal · General

Eggs In Purgatory – a delicious recipe with canola oil, onion, tomato paste, garlic, paprika, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Eggs In Purgatory

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