Eggs In A Nest

1. 1

   Cut a circular hole, about the size of a jelly glass, in each piece of bread (center).

2. 2

   Butter or Pam the griddle.

3. 3

   Lightly butter one side of each piece of bread and place on griddle, butter side down.

4. 4

   While bread is toasting, butter the top side.

5. 5

   When bread is toasted on bottom, flip over and carefully break egg into each hole; fry until egg is set and toasted on bottom side.

* Per serving · 4 servings · Values may vary.

No additional tips available.