Try this homemade Eggs Florentine recipe the whole family will love. Made with baby spinach bags ready, unsalted butter, Mustard and ground black pepper…
This Eggs Florentine relies on simple, everyday ingredients such as unsalted butter, maille dijon mustard, ground black pepper and free range eggs fresh. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026