How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs-A-Brunch?

You need 4 ingredients. The key ingredients include: 1 lb. pork sausage, 1 roll crescent dinner rolls, 6 eggs, well beaten, 1 c. shredded Cheddar cheese.

Is Eggs-A-Brunch suitable as breakfast?

Yes, Eggs-A-Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Eggs-A-Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs-A-Brunch Recipe

Name: Eggs-A-Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 1 roll crescent dinner rolls; 6 eggs, well beaten; 1 c. shredded Cheddar cheese

Eggs-A-Brunch – a delicious recipe with pork sausage, roll crescent, eggs, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. pork sausage
1 roll crescent dinner rolls
6 eggs, well beaten
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggs-A-Brunch

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