How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant-Tomato Casserole?

You need 8 ingredients. The key ingredients include: 1 large eggplant, peeled and sliced, 1 (8 oz.) can whole kernel corn, 4 tomatoes, quartered, 1/2 tsp. sugar, and more.

Is Eggplant-Tomato Casserole suitable as vegetarian?

Yes, Eggplant-Tomato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant-Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant-Tomato Casserole Recipe

Name: Eggplant-Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, peeled and sliced; 1 (8 oz.) can whole kernel corn; 4 tomatoes, quartered; 1/2 tsp. sugar; 1/4 c. bread crumbs; 1 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. grated Parmesan cheese

Eggplant-Tomato Casserole – a delicious recipe with eggplant, whole kernel corn, tomatoes, sugar, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant, peeled and sliced
1 (8 oz.) can whole kernel corn
4 tomatoes, quartered
1/2 tsp. sugar
1/4 c. bread crumbs
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini-Parmesan Bake
Gingered Asparagus
Mashed Potato Artichoke Bake
Slow-Cooker Spinach And Artichoke Dip

Eggplant-Tomato Casserole

How did you like this recipe?

Frequently Asked Questions