How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Soup?

You need 6 ingredients. The key ingredients include: 1 medium eggplant, peeled and diced, 1 c. water, dash of salt, 1 qt. milk, and more.

Is Eggplant Soup suitable as soups & stews?

Yes, Eggplant Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggplant Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Soup Recipe

Name: Eggplant Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant, peeled and diced; 1 c. water; dash of salt; 1 qt. milk; 2 Tbsp. flour; pepper to taste

Eggplant Soup – a delicious recipe with eggplant, water, salt, milk, flour, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium eggplant, peeled and diced
1 c. water
dash of salt
1 qt. milk
2 Tbsp. flour
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggplant Soup

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