How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Souffle?

You need 11 ingredients. The key ingredients include: 1 large eggplant, 2 Tbsp. butter, 2 Tbsp. flour, 1 c. milk, and more.

Is Eggplant Souffle suitable as baking & desserts?

Yes, Eggplant Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggplant Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggplant Souffle Recipe

Name: Eggplant Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 2 Tbsp. butter; 2 Tbsp. flour; 1 c. milk; 1 c. grated cheese; 3/4 c. bread crumbs; 2 tsp. grated corn; 1 tsp. catsup; 1 tsp. salt; 1/8 tsp. pepper; 2 eggs, separated

Eggplant Souffle

Eats Now Editorial Team · 435 kcal · Baking & Desserts

Eggplant Souffle – a delicious recipe with eggplant, butter, flour, milk, grated cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Eggplant Souffle

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