Eggplant Pizza

1. 1

   Wash eggplant and slice into 1/4-inch slices, leaving skin on. Dip slices into mixture of milk and egg.

2. 2

   Coat with seasoned bread crumbs.

3. 3

   Coat cookie sheet with oil; place slices of eggplant on sheet.

4. 4

   Place tablespoon of sauce on slice.

5. 5

   Option, put peppers and pepperoni on slices.

6. 6

   Place in 425u00b0 for 30 to 35 minutes.

7. 7

   Last 5 minutes, sprinkle with Mozzarella until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.