How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Pie?

You need 11 ingredients. The key ingredients include: 1 medium eggplant, peeled and cut lengthwise into 1/4-inch thick slices, 2 Tbsp. olive oil, 1/2 c. chopped tomatoes, 1/2 c. chopped green peppers, and more.

Is Eggplant Pie suitable as baking & desserts?

Yes, Eggplant Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggplant Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggplant Pie Recipe

Name: Eggplant Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 medium eggplant, peeled and cut lengthwise into 1/4-inch thick slices; 2 Tbsp. olive oil; 1/2 c. chopped tomatoes; 1/2 c. chopped green peppers; 1/2 c. chopped onions; 1/2 c. mushrooms; 1 tsp. dried oregano; 1/2 tsp. garlic powder; 1/2 c. grated Mozzarella cheese; 1/2 c. grated Cheddar; 2 tsp. Parmesan

Eggplant Pie – a delicious recipe with eggplant, olive oil, tomatoes, green peppers, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Eggplant Pie

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