How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 7 ingredients. The key ingredients include: 1 eggplant, 1 egg, beaten, 1 (8 oz.) pkg. grated Parmesan or Mozzarella cheese, salt, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant; 1 egg, beaten; 1 (8 oz.) pkg. grated Parmesan or Mozzarella cheese; salt; pepper; vegetable oil; flour

Eggplant Parmesan – a delicious recipe with eggplant, egg, Mozzarella cheese, salt, pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant
1 egg, beaten
1 (8 oz.) pkg. grated Parmesan or Mozzarella cheese
salt
pepper
vegetable oil
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Vegetarian

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