Try this homemade Eggplant Parmazine recipe the whole family will love. Made with eggplant, hamburger, spaghetti sauce and Feta cheese. Easy step-by-ste…
This Eggplant Parmazine relies on simple, everyday ingredients such as large eggplant, peeled, to 2 lb. hamburger, drained, spaghetti sauce and feta cheese. It comes together quickly and makes 4 servings, at about 940 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026