How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Mozzarella?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. peeled, sliced eggplant, 2 (15 oz.) jars spaghetti sauce, 8 oz. Mozzarella cheese, Parmesan cheese, and more.

Is Eggplant Mozzarella suitable as vegetarian?

Yes, Eggplant Mozzarella falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Mozzarella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Mozzarella Recipe

Name: Eggplant Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. peeled, sliced eggplant; 2 (15 oz.) jars spaghetti sauce; 8 oz. Mozzarella cheese; Parmesan cheese; salt; flour; olive oil

Eggplant Mozzarella – a delicious recipe with eggplant, sauce, Mozzarella cheese, Parmesan cheese, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lb. peeled, sliced eggplant
2 (15 oz.) jars spaghetti sauce
8 oz. Mozzarella cheese
Parmesan cheese
salt
flour
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Butternut Squash With Gorgonzola Cream
Lamb And Chickpea Curry
Lentil Falafel With French Fries And Minty Yogurt Dip
Sweet And Sour Butternut Squash

Eggplant Mozzarella

How did you like this recipe?

Frequently Asked Questions