How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Lasagna?

You need 7 ingredients. The key ingredients include: 1 large eggplant, cut into 1/4-inch thick slices, 2 Tbsp. flour, 1/8 tsp. pepper, 1 (8 oz.) pkg. Mozzarella cheese, grated, and more.

Is Eggplant Lasagna suitable as pasta & noodles?

Yes, Eggplant Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Eggplant Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Lasagna Recipe

Name: Eggplant Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, cut into 1/4-inch thick slices; 2 Tbsp. flour; 1/8 tsp. pepper; 1 (8 oz.) pkg. Mozzarella cheese, grated; 3 Tbsp. coarse (kosher) salt; 1 c. milk; 1 c. no-salt spaghetti sauce

Eggplant Lasagna – a delicious recipe with eggplant, flour, pepper, Mozzarella cheese, coarse, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 large eggplant, cut into 1/4-inch thick slices
2 Tbsp. flour
1/8 tsp. pepper
1 (8 oz.) pkg. Mozzarella cheese, grated
3 Tbsp. coarse (kosher) salt
1 c. milk
1 c. no-salt spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Angel Hair Pasta With Portabellas, Leeks And Balsamic Vinegar
Fettuccine With Tomatoes And Crispy Capers
Spaghetti Marinara With Chickpea “Meatballs”
Chicken And Bow Tie Pasta

Eggplant Lasagna

How did you like this recipe?

Frequently Asked Questions