How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Italiano?

You need 5 ingredients. The key ingredients include: 1 medium eggplant, 2 (8 oz.) cans tomato sauce, 1 to 2 tsp. oregano, 1/2 c. sharp cheese, shredded, and more.

Is Eggplant Italiano suitable as vegetarian?

Yes, Eggplant Italiano falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Italiano Recipe

Name: Eggplant Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 2 (8 oz.) cans tomato sauce; 1 to 2 tsp. oregano; 1/2 c. sharp cheese, shredded; 1 (6 oz.) pkg. Mozzarella cheese, sliced

Eggplant Italiano – a delicious recipe with eggplant, tomato sauce, oregano, sharp cheese, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
2 (8 oz.) cans tomato sauce
1 to 2 tsp. oregano
1/2 c. sharp cheese, shredded
1 (6 oz.) pkg. Mozzarella cheese, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggplant Italiano

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