How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 8 ingredients. The key ingredients include: 1 medium eggplant, 1 onion, chopped fine, 1 1/2 c. milk, 2 eggs, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1 onion, chopped fine; 1 1/2 c. milk; 2 eggs; 1/4 c. cracker crumbs; 4 Tbsp. butter; 1 can mushroom soup (optional); 1 heaping Tbsp. Cheez Whiz (optional)

Eggplant Casserole – a delicious recipe with eggplant, onion, milk, eggs, cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
1 onion, chopped fine
1 1/2 c. milk
2 eggs
1/4 c. cracker crumbs
4 Tbsp. butter
1 can mushroom soup (optional)
1 heaping Tbsp. Cheez Whiz (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Vegetarian

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