How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole ?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. peeled & sliced eggplant, 1-2 sliced vidalia onions, 1 cup(s) seasoned bread crumbs, 1 1/2 cup(s) croutons, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. peeled & sliced eggplant; 1-2 sliced vidalia onions; 1 cup(s) seasoned bread crumbs; 1 1/2 cup(s) croutons; 1 cup(s) parmesan grated cheese; 1/2 tsp. black pepper; 1 can tomato sauce (15 oz.); olive oil

Eggplant Casserole – a delicious recipe with eggplant, vidalia onions, cup(s, cup(s, cup(s, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 1/2 lb. peeled & sliced eggplant
1-2 sliced vidalia onions
1 cup(s) seasoned bread crumbs
1 1/2 cup(s) croutons
1 cup(s) parmesan grated cheese
1/2 tsp. black pepper
1 can tomato sauce (15 oz.)
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Vegetarian

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Eggplant Casserole

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